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About the Author
Lindy Wildsmith LINDY WILDSMITH runs cooking schools and demonstrates in the celebrity kitchen at House & Garden fairs. Lindy speaks fluent Italian and her food brings together the best of Italian regional cooking and all the culinary experiences she enjoyed when in Italy for many years as a student, then as a cook. She is the author of Pasta Sauces (Ryland Peters & Small).Books by Lindy Wildsmith: |
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